Light-Hearted Brunch

Zucchini Puff
1/4 recipe

Fresh Pear Bread
2 slices

Orange Juice
6 oz.

Low or Nonfat Milk or Latte
1 cup

DASH Servings

2 Grain, 1 Vegetable, 2 Fruit, 2 Dairy, 1 Meat

Make ahead tip: bake pear bread up to two weeks before serving. Wrap tightly in foil or airtight bag. Store in the freezer or refrigerator.

Surprise yourself and your family with brunch-for-dinner on a day when you can't think of what to have for dinner.